Our Services
Commercial Kitchen Plumbing & Heating Services
Our qualified team of engineers are experienced in installing, maintaining and repairing commercial kitchens. We always make sure to work as efficiently and effectively as possible to prevent downtime for your hospitality business, ensuring your operations continue to run smoothly.
What We Do
Commercial Kitchen Plumbing & Heating Services
From installing and maintaining a commercial kitchen, to undertaking emergency repairs and annual testing, the LTE Plumbing & Heating LTD team are on hand to help. We are highly experienced in working with hospitality businesses of all sizes and are the trusted specialists of both Stonegate and Star Pubs & Bars.
We offer our commercial kitchen services nationwide and cover refurbishment, gas testing, installation, servicing, repair and maintenance.
- Commercial
- Industrial
- Hospitality
- Retail
- Emergency Call Outs
- Gas Safe Registered
- Nationwide Service
- Service & Maintenance
Full Commercial Kitchen Fit-Out
Refurbishment
Refurbishing a commercial kitchen is a complex project that requires careful planning and execution to ensure that the space is safe, functional, and aesthetically pleasing. Our qualified team pride themselves on providing high quality kitchen refurbishments.
Gas Testing
Prevent gas leaks, fires, and explosions, all of which can be extremely dangerous in a commercial kitchen environment, with our gas testing service. We ensure your commercial kitchen runs effectively with no unnecessary disruption to services.
Installation
Our experienced team provides comprehensive installation services for commercial kitchens which takes into account the design and layout as well as covering the equipment selection, construction, installation, testing and inspections.
interruption free servicing
Service
Servicing a commercial kitchen is essential to maintaining a safe, efficient, and functional kitchen environment. Our trained team of professionals will carry out regular tests, repairs, upgrades and compliance checks to ensure yours runs smoothly.
Repair
If any of the appliances in your commercial kitchen should break our team is on hand to help with repairs. This involves plumbing and gas repairs. We are also available for emergency callouts nationwide whenever necessary.
Maintenance
Ensuring that your commercial kitchen is well maintained is vital to smooth operations of your business. Our preventative maintenance work makes sure everything is working effectively, addressing any potential issues before they become bigger problems.
LTE Plumbing & Heating
Why pick us for our commercial Kitchen services?
Our team of highly experienced and compliant engineers are on hand to ensure the safe running and efficiency of your commercial catering business.
Quality
Our commercial kitchen work is always completed to a high standard ensuring the longevity of your systems, saving your business money and unexpected downtimes.
Family Run
We pride ourselves on being a family run business that promotes commitment and accountability with all of the commercial kitchen work we undertake.
Honest
Our honest and efficient approach to commercial kitchen repairs, installation and maintenance has built us a good reputation within the industry.
Reliable
We prioritise building long-term relationships with our clients which means you can rely on us to maintain the effective running of your commercial kitchen business.
Clients & Testimonials
See What Our Customers Say About Us
Commercial
We provide disruption-free plumbing & heating services to ensure your business runs smoothly
Industrial
Our accredited team has extensive experience in ensuring industrial operations run seamlessly
Hospitality
We offer bespoke and flexible solutions to keep up with the ever changing hospitality industry
FAQs
Commercial Kitchen Services FAQs
Commercial kitchen installation involves the installation of kitchen equipment and systems for businesses in the foodservice industry. This can include restaurants, cafes, hotels, and other establishments that require commercial-grade kitchen equipment.
The installation process typically involves the following steps:
- Design and Planning: The first step in commercial catering installation is to design and plan the kitchen layout, taking into account the type of food being prepared, the cooking methods, and the available space.
- Site Preparation: Once the kitchen layout has been finalised, the site is prepared for installation. This may involve installing electrical, gas, and plumbing connections, as well as any ventilation or extraction systems.
- Installation of Equipment: The next step is to install the kitchen equipment, including ovens, fryers, grills, refrigerators, and other appliances. This may also include the installation of stainless steel worktops, sinks, and other fixtures.
- Testing and Commissioning: Once the equipment has been installed, it is tested and commissioned to ensure that it is operating correctly and in compliance with relevant regulations and standards.
- Staff Training: Finally, staff are trained on how to use the new equipment and systems to ensure that they can operate the kitchen safely and efficiently.
Contact Us
Get In Touch
To speak to a member of the team with any queries about our commercial kitchen services, please fill out this form. We will strive to get back to you as soon as possible.